Search
Cereal foods are consumed globally and are important sources of polyphenols with potential health benefits, yet dietary intakes are unclear. We aimed to calculate the dietary intakes of polyphenols from cereal foods in the Melbourne Collaborative Cohort Study, and describe intakes by demographic and lifestyle factors.
To examine and synthesise recent evidence on the role of grandparents in shaping children's dietary health.
Summer holidays are nearly over, and with that, the never-ending requests for snacks that seem to come all day, every day.
The first Australian study to evaluate the nutritional content of Kids’ Menus at restaurants and cafés has found the overwhelming majority are unhealthy.
Nutrition is important during the COVID-19 pandemic because it can provide both physical and mental health benefits.
All parents are familiar with the nightly battle to get the kids to eat their vegies, but did you know primary-school aged children get over one third of their energy intake from the food they consume during school hours
A healthy and balanced diet is important if you’re pregnant or planning a pregnancy.
Researchers conducted a series of group interviews with young people to find out how much they knew about energy drinks and the consequences of drinking them.
Join us at our free public seminar with dietitian and nutritionist Dr Roslyn Giglia will share the latest information on Australian kids' diets.
The Kids Research Institute Australia dietitian and nutritionist Dr Roslyn Giglia shares her top 10 tips for kids nutrition and physical activity.