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To report the proportion of Australian infants who were introduced to non-core foods and beverages and to identify associated factors

Overweight and other risk factors for cardiovascular disease (CVD) as well as their clustering, are increasingly prevalent among adolescents.

Few studies have examined the dietary patterns of adolescents and the social and environmental factors that may affect them during this life stage.

Accurate measurement of dietary intake is essential for understanding the long-term effects of adolescent diet on chronic disease risk.

The aims of the present study were to (i) examine the relationship between children's degree of adiposity and psychosocial functioning; and (ii) compare patterns of clustering of psychosocial measures between healthy weight and overweight/obese children.

Researchers conducted a series of group interviews with young people to find out how much they knew about energy drinks and the consequences of drinking them.

Join us at our free public seminar with dietitian and nutritionist Dr Roslyn Giglia will share the latest information on Australian kids' diets.

The Kids Research Institute Australia dietitian and nutritionist Dr Roslyn Giglia shares her top 10 tips for kids nutrition and physical activity.

A good healthy breakfast is not just a vital foundation for a productive day but can lay the groundwork for a community to pull together to overhaul its health.

Teaching a class of year eleven students about nutrition ten years ago is what gave Dr Gina Trapp the idea for her research.